
Bake 16 to 18 minutes until light brown on top (or as dark as you prefer) and rotate the pan once while baking. Place the pan in the oven and immediately reduce the temperature to 450 degrees. If you are using a cast iron skillet, no parchment paper is necessary.) Brush the tops with the melted butter. Ultimate Sausage Biscuit 2 griddle-cooked local sausage patties, a locally sourced fried egg, and 2 pieces of melted American cheese served on a hot, fresh biscuit. (It does not matter what size pan or skillet you use as long as the pan has a lip or sides and the biscuits are touching. 4 strips of griddle-cooked bacon, a locally sourced fried egg, and 2 pieces of melted American cheese served on a hot, fresh biscuit. Place the biscuits on a baking sheet with sides lined with parchment paper, or in a cast-iron skillet, or a baking pan with the biscuit sides touching. Pop in and grab a signature biscuit bowl filled with slow cooked grits and a french press coffee, shop our shelves filled with favorite pantry must-haves. As long as the dough stays wet inside, you can use as much flour on the outside as you need to handle the dough. 979 reviews 9 of 95 Quick Bites in Charleston Quick Bites American Vegetarian Friendly. Specialties: Small grab & go eateries, Callie's Hot Little Biscuit serves a variety of piping hot award winning biscuits, pimento cheese sandwiches, and a range of other delicious and locally inspired breakfast, lunch, and late night treats.

Roll out the excess dough after the biscuits are cut and cut more biscuits. Start from the edge of the rolled-out dough and cut straight through the dough with the cutter, trying to maximize the number of biscuits cut from this first roll out. (No kneading is necessary - the less you mess with the dough, the better.) 6.įlour a 2-inch round metal biscuit cutter or biscuit glass. Roll out the dough to 1-inch thickness into an oval shape. Flour the top of the dough and the rolling pin.


With force, dump the dough from the bowl onto the surface. 5.įlour a work surface or flexible baking mat very well. The 'Be a Biscuit' motto encourages us to be confident, kind toward ourselves and others, and accepting of all. Sprinkle a bit more flour in this crease. Run a rubber spatula around the inside of the bowl, creating a separation between the dough and the bowl. Pour in the buttermilk and, using your hands or a small rubber spatula, mix the flour into the buttermilk. Incorporate the cubed butter, then the cream cheese into the flour, using your fingers to “cut in” the butter and cheese until the mixture resembles cottage cheese. Make sure the oven rack is in the middle position.
